Italian Sausage on Spaghetti Squash

Cook spaghetti squash. Click here for directions.

Remove spaghetti squash from the oven.

In large skillet on the stove:

Brown 1 lb of sausage

Add:

1 whole diced onion or 1/2 tsp onion powder
1 whole diced bell pepper - no seeds
1 whole zucchini - sliced
1 can cut tomatoes - NOT drained
1 can Great Northern White Beans - drained
1 clove garlic - minced
1 tsp Italian Seasoning
Salt and Pepper to taste

Cook on medium heat until the vegetables are tender.

Serve over the Spaghetti squash strands that you scooped out of the squash.

*This was so flavorful! A wonderful hot meal with lots of veggies.